$10.00
With a ratio of 200% fruit to flour, our Fruit and Seed loaf is a deliciously extravagant combination of sultanas, dates, sunflower seed, linseed and sesame seeds with rye flour in a sourdough culture, making this product unlike any other fruit loaf you have tasted. Some say this loaf is “the best in the country”. With all its natural ingredients, no added sugar and all the benefits that our sourdough culture offers, this product is not only nutritious, has a long life, easily digested but is “healthy”.
Servings Per Package:7
Servings Size:92.0g (2 slices)
Net Weight: 650 g
| AVE. QUANTITY PER SERVE | % DAILY INTAKE PER SERVE* | AVE. QUANTITY PER 100G | |
|---|---|---|---|
| Energy | 1140kj | 13% | 1240kJ |
| Protein | 6.8g | 13% | 7.3g |
| Fat, total | 8.3g | 11% | 9.0g |
| – saturated | 0.9g | 3% | 1.0g |
| Carbohydrate | 41.7g | 13% | 45.3g |
| – sugars | 25.0g | 27% | 27.1g |
| Sodium | 145mg | 6% | 157mg |
Sultanas, Organic Wholemeal Rye Flour, Rye Sourdough, Filtered Water, Dates, Linseeds, Sunflower Kernels, Sesame Seeds, Wheat Gluten, Currants, Organic Oat bran, Olive Oil, Vinegar, Sea Salt, Yeast, Soy Lecithin
CONTAINS: Gluten, Sesame, Soy
MAY BE PRESENT: Wheat
