Products

Rye Fruit & Seed Sourdough – 650g

$10.00

With a ratio of 200% fruit to flour, our Fruit and Seed loaf is a deliciously extravagant combination of sultanas, dates, sunflower seed, linseed and sesame seeds with rye flour in a sourdough culture, making this product unlike any other fruit loaf you have tasted. Some say this loaf is “the best in the country”. With all its natural ingredients, no added sugar and all the benefits that our sourdough culture offers, this product is not only nutritious, has a long life, easily digested but is “healthy”.

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Description

 

Nutrition Information

Servings Per Package:7

Servings Size:92.0g (2 slices)

Net Weight: 650 g

AVE. QUANTITY PER SERVE % DAILY INTAKE PER SERVE* AVE. QUANTITY PER 100G
Energy 1140kj 13% 1240kJ
Protein 6.8g 13% 7.3g
Fat, total 8.3g 11% 9.0g
– saturated 0.9g 3% 1.0g
Carbohydrate 41.7g 13% 45.3g
– sugars 25.0g 27% 27.1g
Sodium 145mg 6% 157mg

Sultanas, Organic Wholemeal Rye Flour, Rye Sourdough, Filtered Water, Dates, Linseeds, Sunflower Kernels, Sesame Seeds, Wheat Gluten, Currants, Organic Oat bran, Olive Oil, Sea Salt, Yeast, Soy Lecithin

CONTAINS: Gluten, Sesame, Soy

MAY BE PRESENT: Wheat