Organic Spelt Fruit Loaf - 500 g
 |   | Gluten Free |
 |   | Yeast Free |
 |   | Dairy Free |
 |   | Certified Organic Flour |
Nutrition Infomation
Servings Per Package : 6
Serving Size : 83.0 g
|
| Energy |
Protein |
Fat |
Carbohydrate |
Sodium |
| Total |
Saturated |
Total |
Sugar |
| 1170kJ |
7.3g |
5.3g |
0.8g |
43.3g |
22.3g |
292mg |
If you combine organic wholemeal spelt flour with
linseed, sunflower seeds and pumpkin seeds you
would produce a lovely tasting healthy bread, but if you
also added juicy Australian mixed fruit at a 100% to flour ratio you would have the most
sensational healthy fruit loaf you have ever tasted. Introducing Healthybake's Spelt Fruit Loaf, baked using only the finest ingredients and our unique sour dough process this product sets a
new standard for all fruit loaves.
Ingredients:
Organic Spelt Flour, Filtered Water, Sultanas, Linseed, Sunflower Seed, Pumpkin Seed, Currants, Dates, Apricots, Organic Soya Flour, Olive Oil, Peaches, Pears, Sea Salt, Yeast, Sour Dough Culture (Contains Acidophilus & Bifidus).